»time for asparagus at brasserie tortue«
Springtime is asparagus time! That's why we serve you the best creations with this great noble vegetable at our brasserie TORTUE in spring!
We use regional asparagus from the Spargelhof Alhusen in Lower Saxony. Through a combination of time-honoured and innovative cultivation methods, this asparagus achieves a particularly mild and high-quality taste.